Tuesday, December 4, 2012

Stevia Manufacturers: Stevia Leaf

The stevia leaf is publicized as the best natural sugar substitute that contains no calories. Educate themselves about the benefits and side effects of the Stevia, and decide whether it should be used as a sugar substitute or not.

Stevia is a tropical herbaceous or shrub plant (scientific name Stevia Native American under warm climate conditions, it belongs to the sunflower family, Asteraceae genus includes about 240 species of Stevia. If you've ever encountered herb, claiming several sweeter than sucrose, the most likely Stevia is what is so special about Stevia, which contains diterpene glycosides, stevioside, has a strong sweet leaves.

The benefits of Stevia
Has been known for more than a century in Japan and Paraguay as a natural sweetener stevioside. Many health-conscious people already know stevia, and how to use it. Stevia tablet added beverage, in powder form is used instead of the refined sugar. Stevia some significant health benefits as follows:
Stevia is diet and low carbohydrate diet is a healthy alternative to sugar. The study found that intake of stevioside did not break inside the body to release heat.
Stevia extract is added to toothpaste and chewing gum. The study found that this plant extract ingredients reduce dental problems, bleeding gums, and slow the growth of harmful bacteria.
Stevia most understood that one of the benefits of the regulation of the level of glucose in the blood. Sweet leaf is used to stabilize the blood glucose level in diabetic patients, which is not so effective in the case of sucrose.
Consumption of stevia Another claimed advantage to control the development and production of insulin in the body. However, there is currently no clear data to prove that the interests of stevia, insulin regulation.
Stevia sweetener is a truly natural product, is conducive to high blood pressure (hypertension). According to the study, stevioside lower blood pressure without side effects.
The prepared foods Stevia can improve endurance levels without increasing calorie intake. Stevia plants also helps digestion, diuretic effect, improve skin health.

Stevia side effects
Allergies, Stevia rare incidence. However, it is possible to Table emerged allergic reaction, this sweet leaf. Therefore, in add it to prepare food and drinks in their daily lives, to moderate tolerance level. Although it can be avoided, the sensitivity of Stevia Stevia also has some side effects, the health prospects should not be ignored.
Stevia intake of excess dose adverse effect on the absorption rate of glucose (energy). As a result, energy metabolism is greatly disturbed with stevia consumption.
Stevia hazards, including the risk factors increase the growth of cancer cells. In the human body, from the stevia Stevia is converted to mutagenic substances constitute a risk of cancer.
In animal studies, long time Stevia products supply a large number associated with reduced sperm count. Therefore, we can conclude that stevia might negatively affect the reproductive system.
Stevia Manufacturers
The stevia extract is it?
All of us have a fair understanding of refined sugar is responsible for many health problems. While it is not the root of the problem, the deep processing of table sugar tooth decay and lifestyle diseases, such as obesity, high blood sugar (diabetes), and heart problems intensified. The chemicals involved in the sugar manufacturing process of the basic raw material (e.g., sugar cane juice), the white, sweet taste crystals, a high heat treatment.

According to the report, stevia leaves than ordinary white refined sugar sweet several times. The intensity of the sweet pure stevia extract is about 300 times the sugar. Stevia extract is sold in a convenient form (liquid and powder) cooking. Stevia the best part is its low calorie count. Taking into account these requirements, stevia is less than a miracle herb used as a sugar substitute. However, there are also health concerns related to this natural sweetener.

Based on the the Stevia products of supporters, they can be the same way as table sugar cooking something delicious and sweet recipes. However, weigh the benefits and risks of stevia, before including it as a sugar substitute. In this case, you still doubt the uses and benefits of the stevia plant, health care experts dialogue, and to take a firm decision.
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