Most people in the busy lifestyle has lead to many complications. High blood sugar is one of the most common diseases among people. There are many ways to maintain their blood sugar levels, which, the use of natural herbs is the most promising.
There are many common complications caused by their chaotic lifestyle. Diabetes is one of the most common diseases caused by our current way of life if left unchecked, it can lead to serious health complications. Diabetes can be controlled, the use of drugs, and take precautions in the choice of food. In addition, there are like natural herbal supplements to lower blood sugar levels in the market.
Diabetes is the increase or decrease caused by blood sugar levels in the body. This level to maintain the right to food and prescribe the right medicine consumption. Natural herbal hypoglycemic effect on the body can also be used. The benefits of using these herbs has been proved to be effective for some time now.
Assistance for natural herbal treatment of diabetes is complex, as the treatment of patients with diabetes need to take many different forms. Natural herbal medicine to help control diabetes, followed in many parts of the world. They are as follows:
Aloe (Aloe): Aloe vera is one of the most widely used medicinal plants, the intake of this drug has been proven very effective in controlling blood sugar levels.
Ginseng (American ginseng): Ginseng saponins, ginseng components, can reduce postprandial plasma glucose levels of type II diabetic patients. As the body to produce insulin agent.
Bilberry (Vaccinium myrtillus): cranberries contain powerful antioxidant and hypoglycemic effects, can help balance blood sugar levels and control of diabetic retinopathy.
Bitter Melon (Momordica charantia): Bitter melon, also known as plant insulin, resulting in low blood sugar, antioxidants, and can effectively control blood sugar levels. They usually eat fried or soup ingredients.
Blond psyllium (Plantago oval): blond psyllium shell is used to reduce the postprandial blood glucose. This herb can be used as additional food consumption.
Cinnamon (cinnamon cassia seed): cinnamon bark remedies features help reduce the blood sugar of patients with type II diabetes.
Devil’s claw (Harpagophytum procumbens): the devil’s claw herb, native to South Africa, can also be used to treat diabetes.
Siberian Ginseng (Acanthopanax): Acanthopanax root contains polysaccharides, which helps improve the immune system, lower blood sugar levels in the body.
Fenugreek (fenugreek): fenugreek as the regulatory behavior of blood sugar and cholesterol levels in the body, suffering from any heart disease patients with diabetes, it helps to maintain blood glucose levels.
Ginger root (ginger): Ginger helps to increase the production of insulin as an additive in the treatment of diabetic patients.
Konjac Gum (Amorphophallus): glucomannan, konjac gum, with high fiber content, and keep blood sugar levels, reduce the pressure on the pancreas.
Gynura bicolor (Gynura bicolor procumbems): Gynura bicolor is a herbaceous plant, lower blood sugar without causing any side effects, because the blood sugar level is normal when it becomes passive. It can be grown at home, usually fried.
gulvel (blue bull bile madder): extraction of drugs in Gulvel additives to help reduce blood sugar in the body.
gumar (Gymnema sylvestre): the root of this herb for the treatment of diabetes.
Basil (basil tenuiflorum): from a holy basil leaf extract to help control postprandial plasma glucose levels of type II diabetes patients.
Jambolan (Syzygium cumini): a Jambolan tree bark, clove family, for the treatment of diabetes.
Pueraria lobata (kudzu): Pueraria plants contain antioxidants to help diabetic patients with hypoglycemic and hypolipidemic properties.
Neem (Azadirachta indica): Neem extract as pharmaceutical additives means that patients with diabetes.
Cactus cactus cactus: cactus baked and taken orally, stems can reduce blood sugar levels of type II diabetic patients.
Pancreatic β cells of sandalwood (red sandalwood marsupium): red sandalwood extract increased the ability to produce insulin.
Stevia (Stevia rebaudiana): Stevia is a sweet herb, which is a sugar substitutes, and reduce the insulin requirements of diabetic patients. Different forms, such as leaves, powder or liquid food can substitute sugar, stevia.
Turmeric (Curcuma longa): Turmeric is as an ingredient in everyday cooking. Reduce the carbohydrates in food is converted to glucose, leading to the action of the enzyme responsible for blood sugar level drops.
Even if there are so many natural herbs, reduce blood sugar levels in the body, its use can fail, without proper medication and exercise. There is no cure for diabetes, but you can certainly control. With diabetes can take preventive measures, and to inculcate the right habits As for diet, exercise and general living long, healthy lives, after the discipline of a set of procedures.
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