What is Citric acid anhydrous

Physicochemical properties and the facts show that we will find what is anhydrous citric acid. Anhydrous citric acid in a variety of applications mentioned below.
Anhydrous citric acid is a weak acid is used as a preservative, can be naturally present in fruit. This kind of chemical substances involved in metabolism of almost all the beings on Earth. It’s named after the discovery of acid citrus fruit. Citric acid anhydrous as orange fruit and grapefruit concentration of 0.005 mol / L, while the lime, the figure is 0.30 mol / L with the citrus fruit, the acid is also found, such as blackberries and raspberries berries. However, the concentration can change the different varieties.
Citric acid anhydrous facts
Anhydrous citric acid is an important chemical substances, found in the daily routine of life. With some useful facts, the chemical nature of anhydrous citric acid is mentioned in the list below.
Anhydrous citric acid is dissolved in water, very easy.
This chemical can be a water and anhydrous form. From the conversion of a water anhydrous citric acid anhydrous form by heating in 78 ° C.
15 ° C, anhydrous citric acid was dissolved in anhydrous ethanol.
Pure anhydrous citric acid to the solid state at room temperature, and the discovery of white powder. Anhydrous citric acid formula should be very useful in the understanding of its chemical properties.
Anhydrous citric acid, the chemical nature of many similar carboxylic acid. Heating anhydrous citric acid at 175 ° C will lead to the results of the decomposition into water and carbon dioxide loss.
Anhydrous citric acid oxidation plays an important role in the water and carbon dioxide and other elements of the protein, fat, carbohydrates and physiological processes.
Anhydrous citric acid use
Anhydrous citric acid, use the army. It helps to understand the significance of this in their daily lives and industrial chemicals.
Anhydrous citric acid, also found application in industry. For example, good quality, natural cleaning agents that can help the anhydrous citric acid.
Exhibit anhydrous citric acid chelating property of the help needed by the body elements (minerals such as calcium), it is easy to digest.
Anhydrous citric acid as a food additive. This chemical is used seasonings containing vitamin C, all the preparatory work
Citric acid anhydrous is one of the chelating property of the application is the production of calcium. It is easy to get the body to absorb calcium nitrate supplements.
Chelating property is not only used in the preparation of calcium, and the products are used in softened water. Therefore, anhydrous citric acid, detergents and soaps and other products. However, it is necessary to keep the number of anhydrous citric acid in the shampoo. This is because an excess of anhydrous citric acid, may damage the cuticle. For more information, citric acid anhydrous intolerance and should therefore be beneficial.
The use of anhydrous citric acid, can be found in fruit and vegetable porridge like sour candy. The white powder of anhydrous citric acid, used for the exterior paint candy.
The above information explains what is in the detailed anhydrous citric acid, and register the different uses of this important chemicals. If a person wants to Where can I buy the anhydrous citric acid, pharmacy stores, health food stores, supermarkets, etc., are options to consider.
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