A large number of studies have shown that foods high in lycopene
content in the diet, beneficial against heart disease and many types of
cancer, such as lung cancer, prostate cancer, cervical cancer, digestive
tract and breast. Continued research, in this case of macular
degenerative disease and serum lipid peroxidation in rats.
Support
these findings urged lycopene in their diet is generally healthy. Good
source of pink grapefruit, guava, watermelon, and rosehip, but the most
common, and perhaps the most powerful is the tomato.
Lycopene
is a carotenoid found in red fruits, such as tomatoes, watermelon.
Carotene as an antioxidant for the body's natural pigment. The
antioxidants help to reduce the effects of free radicals, resulting in
some cell damage in the scientific community. Gets its name from the
classification of varieties of tomatoes, tomato, lycopene.
Tomatoes
are full of lycopene. Fresh tomatoes are a good source, but cooked
tomato products, such as pizza and tomato sauce, tomato juice, tomato
soup, and even ketchup, more focused. For example, a fresh tomato
contains 3.7 MGS, tomato soup 1 cup (236.5 ml) 24.8 MGS. Because of this
cooked the tomato product type in the form of lycopene, the body can
more easily absorb the chemicals.
Many nutritionists encourage
people to increase consumption of lycopene, tomato dishes, including a
few meals a week. People can serve as an alternative side dishes fresh
sliced tomatoes, add tomatoes, salads and sandwiches, eat snacks and
breakfast lycopene red fruit, and by planning for a cooked tomato
products main courses, including increasing their intake amount.
Not create unlimited lycopene.
Participants in the clinical studies of up to 6.5 mg per day without
adverse effects. To date, there have been no of carotenoids excessive
events reported.
Not everyone accepts the benefits of lycopene.
The world health regulatory agencies have not yet ratified it as a
nutrient, but because the prospects for the development of the early
research results, the health sector is seriously look at its role in the
diet. Of course, most health professionals agree that a diet rich in
fruits and vegetables are part of a healthy lifestyle.
OTHER ARTICLE: What is Bromelain
No comments:
Post a Comment